½ cup extra virgin olive oil
¼ balsamic vinegar (or you can also use Apple Cider Vinegar to change it up
3 tbsp Dijon mustard
2 tbsp maple syrup
Whisk olive oil, balsamic, Dijon mustard and maple syrup in a small bowl or salad dressing jar to shake and enjoy!
Servings 6 – 2T each
Nutrition: Calories 178, Protein 0g, Carbs 3.6g, Fiber 4g, Sugar 3.1g, Fat 18.9g